#taste4atenner 13: Brian Redmond’s Chicken Pizza and Pesto Pasta
It's Brian Redmond's turn to take the St Canice's Credit Union #taste4atenner challenge to feed a family of 4 for...
Cooking for a family of four, with just €10? Challenge accepted!
Tune into The KCLR Daily each Monday from 6 November to 5 February for the #taste4atenner challenge. Every week, armed with just €10, we’ll be teaming up with St. Canice’s Credit Union to prove that delicious meals for a family of four can be made with just €10 or less.
The #taste4atenner challenge is brought to you in partnership with St. Canice’s Credit Union, where you can save as little or as much as €100,000.
Listen back to each challenge below where you’ll get a shopping list, recipe and see photos of what our guests have been cooking!
It's Brian Redmond's turn to take the St Canice's Credit Union #taste4atenner challenge to feed a family of 4 for...
Martin Quilty from the KCLR Newsroom takes on the #taste4atenner challenge with St. Canice's Credit Union. Adding a little zest...
The KCLR Daily producer Ethna Quirke was on to a winner with her Mac & Cheese recipe in this week's...
Shannon Redmond, presenter of The Home Run and Saturday Night Party here on KCLR is the latest to the plate...
Hear how KCLR's Aisling McDonald got on with week 9 of the #taste4atenner challenge on The KCLR Daily.
Described as 'a belly hug in a bowl', check out Nathalie Lennon's Lentil Stew as part of our #taste4atenner challenge.
John Galvin of St. Canice's Credit Union brings us his take on a vegetable-packed Thai chicken curry.
Brandon O'Leary from St Canice's Credit Union takes on the #taste4atenner challenge to serve up a creamy pasta dish perfect...
KCLR's Edwina Grace was next in the mix for the #taste4atenner challenge with her version of a favourite BBC Good...
Richard O'Connor's air fryer chicken is next on the menu for our #taste4atenner challenge with St. Canice's Credit Union.
Week 3 of our challenge sees Ken McGuire prepare a Leek and Lemon Risotto for four, all for under ten...
Hear how KCLR Breakfast's John Walsh got on for week two of our Taste 4 A Tenner challenge with St....
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