#taste4atenner 13: Brian Redmond’s Chicken Pizza and Pesto Pasta
It's Brian Redmond's turn to take the St Canice's Credit Union #taste4atenner challenge to feed a family of 4 for...
Cooking for a family of four, with just €10? Challenge accepted!
Tune into The KCLR Daily each Monday from 6 November to 5 February for the #taste4atenner challenge. Every week, armed with just €10, we’ll be teaming up with St. Canice’s Credit Union to prove that delicious meals for a family of four can be made with just €10 or less.
The #taste4atenner challenge is brought to you in partnership with St. Canice’s Credit Union, where you can save as little or as much as €100,000.
Listen back to each challenge below where you’ll get a shopping list, recipe and see photos of what our guests have been cooking!
#taste4atenner 12: Martin Quilty’s Lemon Drizzle Cake
Martin Quilty from the KCLR Newsroom takes on the #taste4atenner challenge with St. Canice's Credit Union. Adding a little zest...
#taste4atenner 11: Ethna Quirke’s Mac and Cheese
The KCLR Daily producer Ethna Quirke was on to a winner with her Mac & Cheese recipe in this week's...
#taste4atenner 10: Shannon Redmond’s Cottage Pie
Shannon Redmond, presenter of The Home Run and Saturday Night Party here on KCLR is the latest to the plate...
#taste4atenner 9: Aisling McDonald’s Spaghetti with meat balls
Hear how KCLR's Aisling McDonald got on with week 9 of the #taste4atenner challenge on The KCLR Daily.
#taste4atenner 8: Nathalie Lennon’s Lentil stew
Described as 'a belly hug in a bowl', check out Nathalie Lennon's Lentil Stew as part of our #taste4atenner challenge.
#taste4atenner 7: John Galvin’s Thai Chicken Curry served with Basmati rice
John Galvin of St. Canice's Credit Union brings us his take on a vegetable-packed Thai chicken curry.
#taste4atenner 6: Brandon O’Leary’s Creamy Cajun Chicken Pasta with Chorizo
Brandon O'Leary from St Canice's Credit Union takes on the #taste4atenner challenge to serve up a creamy pasta dish perfect...
#taste4atenner 5: Edwina Grace’s Bean and Pepper Chilli
KCLR's Edwina Grace was next in the mix for the #taste4atenner challenge with her version of a favourite BBC Good...
#taste4atenner 4: Richard O’Connor’s air fryer chicken stuffed with chorizo, potato and mangetout
Richard O'Connor's air fryer chicken is next on the menu for our #taste4atenner challenge with St. Canice's Credit Union.
#taste4atenner: Ken McGuire’s Leek & Lemon Risotto
Week 3 of our challenge sees Ken McGuire prepare a Leek and Lemon Risotto for four, all for under ten...
#taste4atenner: John Walsh’s Grilled Mackerel with Fresh Beetroot and Poached Egg on a Sourdough Bun
Hear how KCLR Breakfast's John Walsh got on for week two of our Taste 4 A Tenner challenge with St....
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